There is only one week left for the outdoor Farmers’ Market, but don’t despair. Thanks to a successful summer and high demand, the new Salem Winter Farmers’ Market will begin on Thursday, November 10th!
Salem Main Streets will be hosting a fundraiser to benefit the winter market (to buy some spaceheaters etc.) on Monday, November 7th. The fundraiser will be held from 5-8 p.m. at the amazingly delicious, 62 Restaurant & Wine Bar, located at 62 Wharf Street in Salem.
Join us in support of the winter market at the restaurant of Chef Tony Bettencourt while savoring delicious hors d’oeuvres and enjoying the music. Get the inside scoop on the vendor lineup for the Winter Farmers’ Market. Cash Bar.
The new market will be held in the Artists’ Row Buildings and will run from 2-6 p.m. on Thursday, November 10, 17, Tuesday, November 22 (there will be no market on Thanksgiving), December 1, 8, 15 and 22. It will feature some of the summer vendors as well as many new ones offering fresh and organic foods that use locally grown ingredients, baked goods, crafts, festive holiday items and much more.
Money raised will go towards the purchase of space heaters and other costs that come with moving the market to a more comfortable indoor setting for the winter.
Tickets for the fundraiser will be $25 at the door. They can also be purchased for $20 in advance at the Salem Chamber of Commerce offices, 265 Essex Street, or by contacting Salem Main Streets at SFM@salemmainstreets.org or (978) 744-0004.
